Turmeric Tahini Sauce
Rated 4.0 stars by 5 users
Servings
about 1.5 cups of dressing
Prep Time
5 minutes
Ingredients
1 clove fresh garlic, grated on microplane
-
250 gr Soom Premium or Organic Tahini
50 gr fresh lemon juice
5 gr kosher salt
15 gr ground turmeric
10 gr sweetener (agave, maple syrup, or honey)
200 gr very cold water
Directions
Blend first six ingredients in a small mixing bowl; then slowly whisk in water until you reach the desired consistency – when the sauce is thick, smooth and emulsified.
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