Name: Turmeric Tahini Sauce
Prep time: 5 min
Total time: 5 min
Yield: about
Ingredients: 1 clove fresh garlic, grated on microplane; 250 gr Soom Premium or Organic Tahini; 50 gr fresh lemon juice; 5 gr kosher salt; 15 gr ground turmeric; 10 gr sweetener (agave, maple syrup, or honey); 200 gr very cold water

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Little Sesame chef, Ronen Tenne, likes to use this sauce on roasted beets, grilled chicken, or simply mixed into a seasonal salad.

Turmeric Tahini Sauce

Turmeric Tahini Sauce

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