website sales ended on 12/21/23. Purchase Soom on Amazon, Thrive Market, or visit our store locator.

This section doesn’t currently include any content. Add content to this section using the sidebar.

All Recipes

Sauces/Dips

Appetizers

Breakfast

Lunch

Dinner

Desserts

Snacks

Tahini Carrot Cake


JUMP TO RECIPE

“This recipe from Omri’s mom, Rachella, is the one that woke me and my sisters to the power of tahini. The cake is super moist and rich. The tahini gives it a nutty aftertaste, and because the tahini reduces the amount of oil in the recipe, this cake never gets greasy the way many carrot cakes do.”

Tahini Carrot Cake

tahini carrot cake

star

3 Responses

Ed S.

Ed S.

August 31, 2022

Interesting recipe. I’d strongly recommend against using vegetable oils. Vegetable Oils Are Carcinogenic https://www.lewrockwell.com/2019/11/joseph-mercola/why-vegetable-oils-are-carcinogenic/

We’ve gone nearly exclusively with Coconut and Olive oil in cooking.

I’d also recommend going with ‘aluminum free’ baking powder or soda as it’s toxic, can accumulate and leach calcium from bones and that’s only to start; it’s very problematic for human intake.

Soom Foods

Soom Foods

August 12, 2022

Hi Eve! So glad you like the recipe! The pan size is two standard 8" round baking pans. We’ve added that to the instructions. And yes, sometimes tahini is referred to as tahini paste. Soom Premium or Organic Tahini are just right for this recipe! Thanks so much for your feedback. 🙂

Eve

Eve

August 12, 2022

Hi-
This is a great recipe but I believe it would help if you specified the baking pan size. Also the frosting calls for “tahini paste.” Is this different than the Soom tahini in the cake?Thanks!

Leave a comment (all fields required)

Comments will be approved before showing up.

Search