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Homemade Tahini Breakfast Pastries (2 Ways)


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A buttery homemade version of the classic breakfast pastries we all love! Made with a simple pie dough and filled with your favorite sweet tahini. A flaky, golden crust is filled with vanilla bean tahini jam or chocolate sea salt and topped with decadent frosting. These pastries are easy to make and full of real ingredients, making for a healthy, flavorful alternative to store bought!

Homemade Tahini Breakfast Pastries (2 Ways)

Homemade Tahini Breakfast Pastries

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