Dark Chocolate Swirl Banana Bread Muffins

Hi Cindy,
Thanks for the suggestion! Our recipe developer does not have the tools to offer accurate nutritional information at this time, so we recommend using a site like Whisk to easily gather that info. It’s very easy to use, just copy and paste the link for any recipe into their calculator and you’ll quickly receive a full nutritional profile! https://my.whisk.com/communities
Hope that helps!

Is it possible to give nutritional value of the ingredients
My husband and I and our adult kids and grandkids all have cholesterol and carb concerns. Please begin adding the nutritional values, as we are dependent on them to continue using Sooma, which we do enjoy
Thank you!!!!

Looks like I’m not the first to see the rolled oats omission. I used a handful of rolled oats, so it must have around 1/2 c
Next I will use 1/4 cup. Won’t be quite so dry, but still tasty – and so easy to make

We are so sorry about the omission of the rolled oats in the recipe. We have updated the recipe and here is a note from the recipe developer regarding the rolled oats:

“The recipe works without adding any rolled oats. I tested a batch with 1/4 cup of rolled oats and one without and they both came out wonderfully!”

Thank you for fixing the number of bananas in the recipe. But you mention rolled oats in the directions and not in the ingredient list. How much rolled oats or is that interchangeable with the oat flour?
Thank you!!

You mention adding rolled oats but they are not on the ingredient list … how much rolled oats?

Thanks.
George

The recipe calls for mashed bananas – how many? And there is no amount listed for rolled oats, which is mentioned only in the directions for combining, not in the ingredients list.