Ingredients

Baked Oats:

• 2 cups gluten-free rolled oats 

• 1⁄4 cup cocoa powder 

• 1⁄2 tsp baking powder 

• 1⁄2 tsp sea salt 

• 1⁄4 cup smooth natural peanut butter 

• 1⁄4 cup Soom Chocolate or Dark Chocolate Sea Salt Tahini 

• 3 Tbsp maple syrup

• 1 3⁄4 cups milk of choice 

• 1⁄2 cup dark chocolate chips*, optional 

• 3 Tbsp peanut butter, for optional topping 

• 3 Tbsp Soom Premium or Organic Tahini, for optional topping

Caramelized Apple Topping: optional

• 2 apples, chopped into 1⁄4” 

• 2 Tbsp butter* 

• 1 Tbsp brown sugar 

• 1 tsp cinnamon 

• Pinch of salt 

Single Serve Baked Oatmeal

• 1⁄4 cup gluten free oats

• 1 Tbsp cocoa powder 

• 1⁄8 tsp baking powder

• Pinch sea salt 

• 1 Tbsp smooth natural peanut butter 

• 1 Tbsp Soom Chocolate or Dark Chocolate Sea Salt Tahini 

• 1 Tbsp maple syrup 

• 1⁄2 cup milk of choice

• 2 Tbsp cup dark chocolate chips*, optional 

• 1 Tbsp peanut butter, for optional topping 

• 1 Tbsp Soom Premium or Organic Tahini, for optional topping