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Vegan Bánh Mì Sandwiches with Tahini Mayo Slaw


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These Vegan Bánh Mì Sandwiches with Tahini Mayo Slaw are a bold, plant-based twist on the classic Vietnamese street food. Crispy tofu, tangy pickled veggies, and a creamy tahini-garlic slaw come together inside a toasted baguette for a flavor-packed, satisfying sandwich. Ideal for lunch, picnics, or weeknight dinners, this vegan bánh mì hits every craveable note - crunchy, savory, sweet, and spicy.

Vegan Bánh Mì Sandwiches with Tahini May Slaw

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2 Responses

Soom Foods

Soom Foods

July 13, 2022

Hi Karen, you can get coconut aminos at you local health food store! Whole Foods or Trader Joe’s should have it available.

karen rosenbluh

karen rosenbluh

July 13, 2022

Where does one get coconut aminos as per the recipe?

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