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Vanilla Bean Tahini Blondies

Vanilla Bean Tahini Blondies


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There’s not much better than a chewy, caramelly blondie, filled with toffee-like notes from brown sugar, warm vanilla, and a slight nutty sweetness from the tahini. These are made a touch healthier with almond and oat flours, and you’d never know it. Serve these with vanilla bean ice cream and an extra drizzle of Vanilla Bean Tahini for total dessert perfection!

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