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Sea Goddess Tahini Dressing

Name: Sea Goddess Tahini Dressing
Cook time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Asian
Ingredients: ½ cup Soom Premium Tahini; ½ cup white wine vinegar; ¼ cup soy sauce (or tamari); 1 Tbsp fresh lemon juice; 2 cloves garlic; 3 Atlantic Sea Farms Kelp Cubes or or ½ cup Ready-Cut Kelp; ½ cup water; 1 cup fresh parsley; 1 Tbsp honey or date syrup; ½ cup mild oil; Salt and pepper to taste

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We teamed up with one of our favorite women-run businesses, Atlantic Sea Farms, to bring you this Sea Goddess Dressing. It's mildly tangy, slightly salty, and full of fresh flavors. But this dressing will become your new favorite not only because of its flavor and gorgeous green color, but because of what it stands for: supporting women-run businesses means investing in the future of our economy and our communities. Women bring fresh perspective and relentless determination to shift the conversation about the value of food.

Sea Goddess Tahini Dressing