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Salmon Cakes with Dill Lemon Tahini Aioli


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Salmon Cakes with Dill Lemon Tahini Aioli make the best lunch, dinner, appetizer, or snack! They’re crispy on the outside, and pair amazingly well with the dill lemon tahini aioli. The cakes prep really well ahead of time, as does the incredible sauce. The tahini gives that subtle nutty, warm undertone to the entire meal, which balances beautifully with the bright lemon and fresh herbs.

Salmon Cakes with Dill Lemon Tahini Aioli

Salmon Cakes with Dill Lemon Tahini Aioli

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1 Response

Laura Lipinski

Laura Lipinski

October 02, 2021

The “Jump to Recipe” link does not work. I’m using the chrome broser.

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