Maple Dijon Tahini Dressing

Name: Maple Dijon Tahini Dressing
Prep time: 5 min
Total time: 5 min
Yield: 2-4
Ingredients: 1⁄4 cup Soom Premium or Organic Tahini; 1 Tbsp maple syrup; 1.5 Tbsp dijon mustard; 2 Tbsp apple cider vinegar; 1 clove garlic, minced; 2 -3 Tbsp water; 1⁄2 tsp salt; Freshly cracked black pepper, to taste

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This Maple Dijon Tahini Dressing is a must-have! It’s smooth, sweet & tangy, with a subtle garlicky bite and just enough acidity to brighten any dish. When fall rolls around, it's the ultimate sidekick for sheet pan dinners, salads, roasted veggies, grain bowls, or spreading on wraps and sandwiches.