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Sometimes, don't you just CRAVE cookies for breakfast? Well with this Chocolate Chip Cookie Baked Oatmeal, you can have it! In just one bowl (like literally one bowl from mix to oven) you can have your cookie and eat it too!
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Sometimes, don't you just CRAVE cookies for breakfast? Well with this Chocolate Chip Cookie Baked Oatmeal, you can have it! In just one bowl (like literally one bowl from mix to oven) you can have your cookie and eat it too!
Rated 3.1 stars by 9 users
Breakfast
1
5 minutes
15-18 minutes
½ cup rolled oats
¼ tsp baking soda
¼ tsp ground cinnamon
½ cup your choice of milk
1 banana (half mashed, the other half cut in slices)
1 Tbsp of Premium or Organic Tahini
1 tsp maple syrup
¼ tsp vanilla extract
¼ cup chocolate chunks (in batter)
1 Tbsp chocolate chunks (for topping)
Preheat the oven to 350ºF.
Add the dry ingredients to an oven-safe bowl and mix in all of the wet ingredients.
Fold in the ¼ cup of chocolate chips.
Top with a sprinkle more of chocolate chips and banana slices.
Bake in the oven for 15-18 minutes.
Let cool slightly and dive your spoon right in!
Recipe by Jess Selensky
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